You’ll fall in love with it at first sight; its location, decoration and aura render the space a must. Are you after a beach restaurant, gourmet cuisine, a lounge bar or a place where you can rub shoulders with the glitterati? If you are in Perivolos and are after gourmet seafood cuisine, this is your ideal choice. All the above are on offer plus an inventive and tempting menu. It’s just fascinating how Seaside by Notos manages to finely balance its modern, cosmopolitan nature with an unpretentious gourmet atmosphere, being relaxed yet boasting excellent, informal service.
In the cosmopolitan beach of Perivolos, Seaside by Notos creates the perfect summer backdrop. Its cast includes Maria Christofidou, Tassos Baxarides and Socrates Konstantelis, the quintessential ambassadors of the stylish, relaxed seaside lounge that has welcomed celebrities such as Hugh Jackman, Danny Devito, Raul and Alonso.
An atmospheric seaside haven, playing with the shades of white and sand. Think laid-back lounge, elegance, funky jazz, and food styling straight out of the trendiest of gourmet magazines, whether it’s a glass with layers of marinated tuna and guacamole, or a pitch-black cuttlefish ink risotto with gold leaves, served in porcelain and wax paper.
It all starts on the beach, with its comfortable sun beds, fluffy towels, and straw umbrellas that lend it an exotic touch. With fresh fruit juices, sandwiches, cocktails and even tempting dishes, the beach service you will enjoy here is exemplary. Stretch out and indulge in your book, while your champagne bowl keeps your water, wine or even champagne nice and cool.
Further up, you’ll find the restaurant and bar. Its soft colours on a white background, built-in sofas, woven easy chairs and world music compose a relaxing summer scenery. The chef’s creative cuisine will take you on a journey to the four corners of the earth, through Mediterranean flavours with a twist. For a truly unique experience, have a meal at the table-boat on the beach, listening to ethnic and lounge music, which changes pace depending on the time and the crowd.
A real journey of the senses, against a backdrop of volcanic sand and the blue sea. And, of course friendly, warm, unpretentious service, a unique atmosphere, quality and distinct flavours.